Hall of Fame Reds For Summer
Save Over $40 on Popular Globetrotting Reds
Pro tip: Order this case to stock up on easy-drinking, jet-setting reds that are light on the wallet, then pour the world any night this summer. You’ll get four exceedingly popular wines (three bottles of each) and save $44.
12 Bottles
Case Contents
The Black Stump Durif Shiraz 2025
Regular price: $16.99 per bottle
In-Demand Aussie Blockbuster
Wine Details
- Red - Full Bodied
Australia- South Eastern Australia
- Durif-based blend
- 14% ABV
- 750 ml
Flavor Profile
Wine Flavor Profile
The Black Stump is a full-bodied red wine with intense black currant, blueberry and mocha spice aromas. The palate is warming and soft, with deep blackberry and plum flavors mingled with sweet spice and licorice tones.
Wine Food Pairings
Steak, duck, venison, pork, hearty vegetarian dishes, aged cheeses
Pillastro Primitivo 2023
Regular price: $15.99 per bottle
Southern Italian Primitivo
Flavor Profile
Wine Flavor Profile
Pillastro Primitivo is a full-bodied red wine with ripe raspberry and plum, supported by spiced raisin and fresh-brewed coffee aromas. The palate offers more red and black fruit flavors that mingle with spicy oak and vanilla notes across a long finish.
Wine Food Pairings
Beef, lamb, pizza (esp. with meaty toppings), game, tomato-based pasta dishes, aged cheeses.
Cabalié 2024
Regular price: $17.99 per bottle
French Favorite
Wine Details
91PTS
- Red - Medium to Full Bodied
France- Pays d'Oc IGP
- Grenache-based blend
- 13.5% ABV
- 750 ml
Flavor Profile
Wine Flavor Profile
Cabalié is a full-bodied red with intense aromas of red berries, black cherry, plum and wild herbs. Similar flavors emerge on the low-acid palate, bolstered by tones of chocolate and coffee.
Wine Food Pairings
Aged cheese, duck, game birds, venison, pork, vegetarian
La Cuadrilla de Sobreño 2023
Regular price: $22.99 per bottle
Tantalizing Spanish Red
Flavor Profile
Wine Flavor Profile
La Cuadrilla de Sobreño is a medium- to full-bodied red wine with ripe currant, blueberry, blackberry and subtle vanilla aromas. The palate has similar flavors, with juicy-fresh acidity, silky tannins and a long, concentrated finish.
Wine Food Pairings
Beef, pork, firm cheeses, red-sauced pastas, vegetarian meals.
